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Brown rice green tea doesn?™t easily soaked out in cold water but

does in alkaline water ionizer showing yellow color, for soft and
good taste, to 4~5 cups.



Fat doesn?™t get disintegrated but separated in ordinary water, but

gets completely disintegrated in alkaline water ionizer after about
30 minutes.  So before you grill meat, put it in alkaline water
ionizer for about 30 minutes so that oil doesn?™t come out and it
won?™t be as smelly while having less greasy, good taste.




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